Our friend Kevin Gianni is turning 30 this weekend. When you do the math, that means he was born December 7, 1978, which was pretty much the apex of the disco era in America.It's no wonder the man struck the above pose in our back yard; dude's got the Village People in his blood! So, it would be really nice if you boogied down to his site, www.RenegadeHealth.com, and wished him a happy birthday. He's also on Twitter -- cast a shoutout to: @KevinGianni.
Read more: Hey, What Happened to the "Know Your Food" Series?
Brutal Honesty. 100% Transparency. Unedited Feedback. Absolute Truth. ... How often are we treated to these things by those we know? How likely are we do conduct ourselves with these ideals in mind?
Propriety. Politeness. Decorum. Political Correctness. ... How often do these conventions in others prevent us from knowing what others think of us? How often do these conventions in ourselves restrict our own words when directed at others?
Read more: The Gift of Honesty: The "Crazy" Life of Raw Foodists
This recipe is an adaptation of one from "Rawvolution", by Matt Amsden. As of this point in time, "Rawvolution" is my favorite recipe book. Most of the recipes are high in sodium and fat, but very satisfying for those who are used to eating cooked foods.
Egg-less Egg Salad
What do you do when you spend the night or week-end at someone's house and they're not raw. Do you take your blender and all that
Super question, Joanna!? I'm sure you also have a great answer for this. I think I do, too, but it's probably more complicated than a lot of people would like.For me, the factors that complicate the "travel to non-raw households" issue include, but are not limited to:
Jim here... Wow, how awesome is it that today's Makin' It Monday falls just one day after Mother's Day -- and that we had ?a very special guest edition ready to post featuring ... ?my awesome mom! ??!!! ?I love my mom so much ... she's the best mom ever! And you'll love watching her demonstrate how to make 100% raw hummus. Mom might be 100% Italian, but she makes a pretty mean 100% Lebanese raw hummus, which is a pretty popular dish in my family. Here's the vid!
Read more: Makin' It Monday Guest Raw Chef Edition: Jim's Mom Makes Raw Hummus!
Pure Jeevan is hitting the road? this weekend, heading to Chicago for some super-double-secret raw business stuff, returning late Monday. (Can't discuss it yet, but it's raw food related and ultra-cool. We'll get to it in due time, I promise.)?
Actually, it's going to be quite an interesting trip, as we have some very serious, very intense work to do in Chicago over the entire weekend, but we're not sure yet whether it'll be Wendi doing the work or me! It all depends on how Wendi feels -- and with Lyme, you just never know. So, one of us will be busy, the other largely free to explore the windy city with KDcaT and Th' Jooge.
Read more: Pure Jeevan Hitting Chicago This Weekend. Suggestions Anyone?
Today we wanted to do something fun and a bit unusual. We raw foodies are a creative bunch, so we? thought, "Why not profile a handful of raw musicians !" Sounded like an interesting project, as we've all heard of at least a few raw foodist musicians out there. So, here are a dozen raw musicians to get you started -- that's right, FOURTEEN wonderful raw musicians!? (Since when does a dozen equal fourteen? Well, we figure that cooked foodies have their "baker's dozen," which everyone knows is thirteen.We figure: Why be outdone by the cooked food world, eh? So, we're redefining things a bit!)
Anyway, some of these bands/musicians are internationally famous; others are names you may not have heard before. We asked some of our friends to suggest raw musicians for today's post and we were surprised with the number of musicians mentioned! All those listed below are reportedly raw (or, in the case of whole bands, at least one or more of the members are raw foodists).Please note that this is by no means a complete list.
Well, Wendi and our daughter, KDcat, are headed out this evening on a train for their cross-country tour. They didn't seem so sad to leave ... maybe it's because of the bounty they're taking with them! Check it out in the banner above as well as the snapshots below! (I've included a list at the end of many of the products.)
Natural Zing has been Pure Jeevan's favorite online source for all of our raw food supplies. They have been very supportive of Pure Jeevan for over a year, and they continue to amaze us with their love and generosity. You'll be hearing more about Natural Zing during the tour, because they're Wendi and KDcat's official snack sponsors for the trip!
To help keep all of you inspired, we ve asked some remarkable individuals to share their raw food stories with you. Enjoy! (Today's "My Raw Story" is also a special installment for our Diabetes Awareness Week!)
So, what did you think about there being snow in New Mexico? Were many of you thinking it was more of a consistant hot climate like I used to think?
We left New Mexico, renewed, and headed to Oklahoma. Here's where we left off yesterday:
Read more: Visiting Penni Shelton & Russell James in OK: Pics and Vids!
Last night, we watched a movie called Barney's Version which, among many other things, touched on the issue of Alzheimer's (or dementia). (It also touched on the issue of painfully awful movie titles, in my opinion.) But, I have to admit: Movies like that (or, even being around people affected by this) cause me to seriously look at my own life and reflect upon how I might be doing in terms of preventing not just Alzheimer's, but all major diseases.
My grandmother had severe dementia, and we witnessed the full progression of this awful condition for many years. I felt awful for her and readily admit that it scared the hell out of me to know that a formerly sharp, witty human being could end up this way. If you've never been around it, trust me: You do not want this for yourself or anyone.